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THC3 - QUALITY SERVICE MANAGEMENT IN TOURISM AND HOSPITALITY - BSTOM (MW 9:30-11:00) Ms. Singson
MULTI-CULTURAL DIVERSITY IN WORKPLACE FOR TOURISM PROFESSIONAL - Ms. SANTIAGO
RECREATION AND LEISURE MANAGEMENT - Ms. SANTIAGO
MICRO PERSPECTIVE OF TOURISM & HOSPITALITY - Ms. SANTIAGO
TRANSPORTATION MANAGEMENT - Mr. POLOYAPOY
APPLIED BUSINESS TOOLS AND TECHNOLOGIES IN TOURISM - Mr. POLOYAPOY
RETAIL MANAGEMENT - Mr. Castro
Professional Development and Applied Ethics - Mr. Castro
ART OF SERVICE - Ms. Singson
PHILIPPINE GASTRONOMICAL TOURISM AND HERITAGE TOURISM - Mr. Castro
TOURISM PRODUCT DEVELOPMENT AND CORPORATE TRAVEL MANAGEMENT - Mr. Castro
TOURISM AND HOSPITALITY MARKETING - Ms. Singson
TOUR GUIDING - Ms. Santiago
INTRODUCTION TO MEETINGS, INCENTIVES, CONFERENCES AND EVENTS MANAGEMENT (MICE) - Ms. Santiago
RISK MANAGEMENT AND APPLIED TO SAFETY, SECURITY AND SANITATION - Ms. Santiago
MACRO PERSPECTIVE OF TOURISM & HOSPITALITY - Ms. Santiago
ENTREPRENEURSHIP IN TOURISM AND HOSPITALITY - Mr. Villaceran
SUSTAINABLE TOURISM - Ms. Santiago
TRAVEL WRITING AND PHOTOGRAPHY - Ms. Santiago
TRANSPORTATION MANAGEMENT - Ms. Santiago
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